New menu items

We have added some items to our bistro menu, to go with our new bistro hours. We’re open for lunch from 12.00 to 3.00 p.m. Dinner – Sunday to Thursday, 5.30 – 8.30 p.m.; Friday & Saturday, 5.30 – 9.00 p.m.

New to the menu:

- vegetable burger: spinach & ricotta crumbed pattie with smashed avo salsa, caramelised onion, lettuce, tomato & aioli

- grilled chicken breast burger with crispy bacon, lettuce, tomato, smashed avo salsa & chipotle mayo

- chicken Kiev: whole chicken breast filled with brie and leg ham, served with chips & salad or vegies

- veal schnitzel, served with chips & salad or vegies

- oysters, natural or Kilpatrick

- wild mushroom arancini

- chocolate pudding, served with cream or ice cream


- crumbed chicken tenders

- battered fish cocktails

- pasta with bolognese sauce

- kids beef slider


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